I want to try raw cream but is it the same as heavy whipping cream, half and half or more like butter milk? Help, I'm lost!
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Sheila, Founder of SugarFreeSheila.com
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Then: 140+, size 10-12Late '98, on top of the Empire State Building
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Re: Raw Cream?
Yeah, I am really lucky to be able to get it. Do you know if it counts as the heavy whipping cream count or as rung 2 dairy.Originally posted by SugarFreeSheilaHello!
Here is more information on raw cream: http://www.ochef.com/1033.htm
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Re: Raw Cream?
I am not sure, but it sounds like it is the same as whipping cream just not pasterized and processed. If it were me, I would count it as if it were whipping cream.Originally posted by quotidianlightYeah, I am really lucky to be able to get it. Do you know if it counts as the heavy whipping cream count or as rung 2 dairy.F/ 38yr

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