Hamburger Pie - Whooshie food!

[Mirya]

Re: Hamburger Pie - Whooshie food!

Making this right now and mmmm it smells good. I didn't use the horse radish because it is a known carcinogen and used garlic salt instead of garlic powder and salt. used ground up garlic clover, and baking it at 375 for 30 mins.

I found this recipe on the recipezar.com site, and modified it just a little. But anyways here it is.

Hamburger Pie

2lbs of ground beef(lean)
1 package of cream cheese
2 tsp yellow mustard
2 tsp horseraddish
garlic powder to taste
salt and pepper to taste
dehydrated onions to taste

1st combine cream cheese, mustard, and horseraddish, garlic powder, salt and pepper, and dehydrated onions in a mixing bowl. Smooth it all out so when its done it will be a creamy yellow almost like the consistancy of the yolk of deviled eggs. Put aside, and split beef in half. Make a large hamburger patty and put into a round cooking dish(or square if you dont have round). Sprinkle with some salt and pepper and spread cream cheese mixture over the hamburger patty and take the other half of beef and make into another patty. Put on top of the patty with the cream cheese mixture and pinch the sides closed sprinkle with salt and pepper. Bake at 325 for 55 min or until well done. Slice like a pie and enjoy!

I always get a whooshie after eating this!

[SueSue1212]

Re: Hamburger Pie - Whooshie food!

Cream Cheese? Can you tell me how we can eat so much of it when it says it has 2 carbs per Tbls? Just wondering.

[Aussie_babygurl]

Re: Hamburger Pie - Whooshie food!

This sounds so silly, but im terrified to eat mince, sausages, or anything like that from our supermarket/butchers, just because im scared they are adding carbs.. Where do you all buy your ingreidents from? im tired of eating bacon lol

[lesszmore]

Re: Hamburger Pie - Whooshie food!

Oh i'm definetly gonna have to try this.

[steady as she goes]

Re: Hamburger Pie - Whooshie food!

*bump*

[clogger]

Re: Hamburger Pie - Whooshie food!

I had my first whooshie! It's hard to say if it was the hamburger pie, the extra vegetables I'm eating, or exercise. All I have to say is another 3 pounds are gone forever! In one week, not on Induction, that's a whooshie for me .

[guekjian]

Re: Hamburger Pie - Whooshie food!

Just had to let ya'll know that after whooshie pie (I can't stop eating the stuff!) I am down another 2 pounds....so make that 2.5 for the whoosh!

[rozigrl221]

Re: Hamburger Pie - Whooshie food!

I am going to have to try this......

[clogger]

Re: Hamburger Pie - Whooshie food!

Thanks guekjian! I'll try that next time.

[guekjian]

Re: Hamburger Pie - Whooshie food!

I made mine in a metal 8 inch round cake place. I cooked it for 1 hour and 5 minutes and it was perfect!

[clogger]

Re: Hamburger Pie - Whooshie food!

Yummy! I made this tonight and my husband and I loved it. There was one slight problem though. I made it using a 2 1/2 qt ceramic casserole dish. After 55 minutes it wasn't done on the top so I ended up cooking it 20 more minutes and the top still wasn't done (we microwaved the top). I'm thinking it was too thick so I'm wondering what kind of dish you all used. Was it bigger? More shallow? Metal?

[sallyseachange]

Re: Hamburger Pie - Whooshie food!

Occasionally the whoosh comes two days after eating the pie rather than the day after. But .5 lb with TOM coming is great!

[guekjian]

Re: Hamburger Pie - Whooshie food!

Well- no big whooshie- but down .5 and with TOM on the way, I consider that good!

[guekjian]

Re: Hamburger Pie - Whooshie food!

I also buy the grated stuff! I loved the pie....very yummy!

[Atkid]

Re: Hamburger Pie - Whooshie food!

I bought the ingredients so I can cook this tomorrow. I've never bought fresh horseraddish. It looks like a big root. Should it? And do I grate or just chop up in small pieces?

HELP!!!

I have never used fresh where you had to grate it yourself but what I have heard is you pretty much need a mask while working with it. I just as soon buy the grated in the jar.