Are You Eaing Your Veggies? Challenge #1

[jimmie 48]

Re: Are You Eaing Your Veggies? ~ A Boardwide Challenge

GOOD JOB TILLY! YOU'VE DONE WELL AND GAINED A LOSS!

JANET, GOOD JOB ON YOUR PART TOO! MUCH LUCK IN YOUR NEW CHALLENGE!

DI, pickles are cucumbers that are allowed on induction. so yes, but be aware as you said of the salt and i'd stay away from the sweet varieties.

[diwitch]

Re: Are You Eaing Your Veggies? ~ A Boardwide Challenge

. so yes, but be aware as you said of the salt and i'd stay away from the sweet varieties.

EWWWW..sweet pickles are 'yickie'.

Anyways, here are my totals for today:

4/29/07
16.5 Net Veggie Carbs (no pickles were harmed in the counting of these carbs.)

[jimmie 48]

Re: Are You Eaing Your Veggies? ~ A Boardwide Challenge

i should have added to that ...
watch the serving size on those pickles. the jar i have says 1/2 pickle is 1 serving.

thanks for the total!

[diwitch]

Re: Are You Eaing Your Veggies? ~ A Boardwide Challenge

i should have added to that ...
watch the serving size on those pickles. the jar i have says 1/2 pickle is 1 serving.

thanks for the total!

Yup I know, I weigh everything anyway.

[mitzimarie]

Re: Are You Eaing Your Veggies? ~ A Boardwide Challenge

Hi, again...

Well, I found a jicama at Whole Foods today. I had looked there before but didn't see it, but today they had about 4 of them. It's pretty good... I wish it had a little more flavor, but I will be eating them again.

[mitzimarie]

Re: Are You Eaing Your Veggies? ~ A Boardwide Challenge

Wow one spaghetti squash contains alot. Hard as heck to cut open before cooking! Thought I was going to need a chisel

Boy, you're not kidding! I never could get mine all the way cut through. I had seen a recipe earlier today that said they just pierced it a few times and then cut it after it had baked. Mine is like 1/2 cut, and I couldn't go further, so I stuck it in the oven like that. It is still cooking; I will let y'all know how it is later.

See ya'!

[tmn]

Re: Are You Eaing Your Veggies? ~ A Boardwide Challenge

WOOHOO! Last entry!

Total = 13.9 NC, April 29

And with JICAMAAAAAAAAAAAAAA!!!!!!!!!
(So just how do you pronounced that??)

[diwitch]

Re: Are You Eaing Your Veggies? ~ A Boardwide Challenge

Hick-a-ma...

[lisadallasr]

Re: Are You Eaing Your Veggies? ~ A Boardwide Challenge

17 net veggie carbs for me today!!!!

[mitzimarie]

Re: Are You Eaing Your Veggies? ~ A Boardwide Challenge

I never could get mine all the way cut through. I had seen a recipe earlier today that said they just pierced it a few times and then cut it after it had baked. Mine is like 1/2 cut, and I couldn't go further, so I stuck it in the oven like that. It is still cooking; I will let y'all know how it is later.

Well, I just ate spaghetti squash for the first time. YUMMY! I'll be eating this a lot. So, today I ate 2 veggies that I had never tasted before... jicama and spaghetti squash. I am so proud of myself.

I never thought I would say this, but I'm sorry the challenge is over. It's been great bonding with you guys.

For Sunday, April 29th, I am reporting 22 net veggie carbs.

[jimmie 48]

Re: Are You Eaing Your Veggies? ~ A Boardwide Challenge

i've got everyone up to this point.

lets get all the totals in and we'll hand some cauliflower heads over to you tomorrow!

[Atkid]

Re: Are You Eaing Your Veggies? ~ A Boardwide Challenge

Hi, again...

Well, I found a jicama at Whole Foods today. I had looked there before but didn't see it, but today they had about 4 of them. It's pretty good... I wish it had a little more flavor, but I will be eating them again.

Well I am thrilled to hear this as I have been looking and looking for jicama with no success. Baton Rouge is over an hour away but at least I have relatives who live up that way so when I visit I will make sure to get some. Thanks for the tip! There is also a whole foods in New Orleans but I get in there about as often as Baton Rouge these days.

[Atkid]

Re: Are You Eaing Your Veggies? ~ A Boardwide Challenge

4/29- 15 net carbs for me

avocado
sauteed onions
sauteed mushrooms
1/2 artichoke
3 slice tomato

[bradybunch]

Re: Are You Eaing Your Veggies? ~ A Boardwide Challenge

4/29/07 18 veggie carbs for me. Hooray, I made it all week.

[jimmie 48]

Re: Are You Eaing Your Veggies? ~ A Boardwide Challenge

oh my, mr. brady!
you've got 5 graphics in your siggy! you're going to have to do some combining to display your head of cauliflower!

good totals coming in!

29 april
27 nvc for me today.