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Do you miss Tacos? Induction friendly recipe with pics!

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  • #31
    Re: Do you miss Tacos? Induction friendly recipe with pics!

    I tried the tacos over the weekend and they were awesome!! My husband went bonkers over them. Great idea!!
    s176/c169/g140 F/36/5'6" began Mon.Dec.10, 2007

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    • #32
      Re: Do you miss Tacos? Induction friendly recipe with pics!

      OMG!! GENIOUS!!!!

      I am going to the store today!!! Thanks so much for posting...and the pictures DEFINATELY help those who aren't too great w/ cooking! Thanks so much My hubby's gonna think I CAN COOK!!
      *Dieting makes you look good with your clothes on...exercise make you look good with them off.*

      **About me:**
      23/F/5'3"
      Start date: 7/14/2009
      Lost a total of: 15.75 inches!!



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      • #33
        Re: Do you miss Tacos? Induction friendly recipe with pics!

        Originally posted by Heidi3
        I did one of these and cooled it on a bowl for a taco salad it was awesome...I am not sure if anyone mentioned it because I did not read all of these..but Ms Moggies got me hooked on these things!!!! I have also used Jack cheese with some chile and sesame seeds that was freaking fantastic....

        I tried coconut and cheddar and was told that was pretty much disgusting!
        coconut and cheddar? LOL not two things i would think to mix!
        Jen, 39, F
        In maintenance



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        • #34
          Re: Do you miss Tacos? Induction friendly recipe with pics!

          I'm so glad everyone seems to be enjoying them. Sorry Nursery, coconut and cheddar...OMG just the thought of that gets my gag reflex going! LOL ewww.

          A tip for anyone who is skilled with using chop sticks, I use chopssticks to turn the tacos with, its just so easy to gently grab them by the edge with them and quickly filp them over.


          5'4"
          45 yrs (F) a.k.a. "Butterbean"
          Start date 5/18/2003
          197/163.5/130

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          • #35
            Re: Do you miss Tacos? Induction friendly recipe with pics!

            I tried these, and they were really good...but I guess I didn't spread my cheese very evenly, because when I was eating it by hand, all the fillings (meat juice) was drippling all over my hands....So I ended up eating like a good girl....with knife and fork...
            Original Start Date 02/20/04, Restart date 04/22/08
            f/27/5'7-ish
            Restart W:100/CW:100/GW:70-ish!
            Mini-goals: (each Mini-goal reached will pay for new shoes or clothes!)
            95
            90
            85
            80
            75




            May challenges:
            Abs: 100/1000
            Push ups 30/300

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            • #36
              Re: Do you miss Tacos? Induction friendly recipe with pics!

              It does take a little practice to get them so they are smooth w/o little holes all over. I find it easier to do with the cheese finely shredded.


              5'4"
              45 yrs (F) a.k.a. "Butterbean"
              Start date 5/18/2003
              197/163.5/130

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              • #37
                Re: Do you miss Tacos? Induction friendly recipe with pics!

                I just bought pre-shredded cheese....I'll try to shred my own next time and do it finely....
                Original Start Date 02/20/04, Restart date 04/22/08
                f/27/5'7-ish
                Restart W:100/CW:100/GW:70-ish!
                Mini-goals: (each Mini-goal reached will pay for new shoes or clothes!)
                95
                90
                85
                80
                75




                May challenges:
                Abs: 100/1000
                Push ups 30/300

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                • #38
                  Re: Do you miss Tacos? Induction friendly recipe with pics!

                  I did this recipe with venison fajitas as the taco shell stuffing. Awesome. I dry-aged four deer hindquarters this season before butchering them out and freezing them, and the flavor is just magnificent. I seasoned the dry aged venison steak strips with chili powder, black pepper, crushed red peppers and cumin, then stir-fried them with hot peppers. Topped with avocado slices, shredded lettuce and a bit of sour cream, they were fantastic.

                  Black soybeans either refreid or whole make a good addition to venison fajitas, but as this is my second go-round on Atkins (did an isocaloric/bodybuilder's diet for awhile in between), I'm not at the legume rung yet.

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                  • #39
                    Re: Do you miss Tacos? Induction friendly recipe with pics!

                    Originally posted by Naja
                    I did this recipe with venison fajitas as the taco shell stuffing. Awesome. I dry-aged four deer hindquarters this season before butchering them out and freezing them, and the flavor is just magnificent. I seasoned the dry aged venison steak strips with chili powder, black pepper, crushed red peppers and cumin, then stir-fried them with hot peppers. Topped with avocado slices, shredded lettuce and a bit of sour cream, they were fantastic.

                    Black soybeans either refreid or whole make a good addition to venison fajitas, but as this is my second go-round on Atkins (did an isocaloric/bodybuilder's diet for awhile in between), I'm not at the legume rung yet.
                    chile, cumin and venison now this is a person after my heart

                    good god my eyes are rolling back in my head here!!!

                    I have never tried black soy beans ...cool something new to look for thanks Naja

                    I tried fermented soybeans ..wow ....those were not the most pleasant smelling things on the planet....

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                    • #40
                      Re: Do you miss Tacos? Induction friendly recipe with pics!

                      Thanks MOG, I'll try that with refried black soy beans!

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                      • #41
                        Re: Do you miss Tacos? Induction friendly recipe with pics!

                        Let us know how they turn out Tokyo Joe!

                        Heidi, there is only one company that I know of that offers the black soy beans, I get them at Whole Foods here. I use them in my chili too! They are a little firmer than most beans but I like them!


                        5'4"
                        45 yrs (F) a.k.a. "Butterbean"
                        Start date 5/18/2003
                        197/163.5/130

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                        • #42
                          Re: Do you miss Tacos? Induction friendly recipe with pics!

                          Oh my. My tacos slipped over to page 2! We can't have that!


                          5'4"
                          45 yrs (F) a.k.a. "Butterbean"
                          Start date 5/18/2003
                          197/163.5/130

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                          • #43
                            Re: Do you miss Tacos? Induction friendly recipe with pics!

                            Are you trying to increase your post count Mog?

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                            • #44
                              Re: Do you miss Tacos? Induction friendly recipe with pics!

                              WOW!!!! Everyday I visit this board, and I find more and more amazing recipes!! I have cheddar at home and I'm making one of these tonight!

                              thank you, thank you, thank you!
                              ~Lisa
                              -----------------------------------------
                              Low-carb RULES, and low-calorie drools.
                              194/165.6/140
                              5'2"
                              Mini-goal #3: get below 160 pounds.
                              Mini-goal #2: get below 170 pounds. -- met March 18!
                              Mini-goal #1 (get below 180 pounds) -- met Dec. 8!
                              on my way!

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                              • #45
                                Re: Do you miss Tacos? Induction friendly recipe with pics!

                                Are you trying to increase your post count Mog?
                                Apparently Mog is needy today and needs attention. lol

                                Now I must make these again. They are delicious jcapulet (first name Juliette by any chance?) I have pre-made taco meat in the freezer too. (Pre-made by myself - just thought I should clarify that.)
                                Female, 46yrs, 5'3"

                                Restarted Atkins 09/19/05
                                Re-restarted Atkins 03/12/07

                                SW198.5/CW215/GW150







                                Slug Free 6WEC#21 & 22 & 23

                                "Superhuman willpower is not required to do Atkins, only the wisdom to put yourself into a position where you won't need it."

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